Sunday, March 1, 2009

HK Kim Gary Restaurant


I have been to HK Kim Gary Restaurant a few times with my mum, Molly, my hubby & Yee Hwee. And today after church I was there again with my mum.
We had the Japanese bean-curd with abalone mushroom, shredded pork and fried egg with chinese mushroom rice, soup noodle with minced pork & vegetable wanton & fresh lemon ribena blended.
I always wanted to revisit places which I ever been to with Molly just to remember those precious moment.

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